Paperback. Stapled booklet. ii, 74pp. No writing in the book. Covers age-toned and lightly soiled. Full refund if not satisfied.
Title: Navy Hotel: A Guide for Officer's Mess Management Volume II (NAVPERS-15104)
Publisher: Bureau of Naval Personnel:
Book Condition: Very Good -
Item: 0.00 Item
Seller ID: 030821
Keywords: Navy Cooking military,