The Diabetic Cookbook (First Edition)
New York: Smithmark Pub, 1992. Illustrated. First Edition. Hardcover. Jones is a freelance food consultant and author of articles in more than 30 magazines, guides and cookbooks. Green cloth with silver spine lettering. As new. 80pp., with an index. Nice copy. Full refund if not satisfied. Fine / Fine.
Item #030210
ISBN: 0831721944
Price: $15.00 save 50% $7.50
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Cooking, Food & Wine
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